Tuesday, June 2, 2009
tis the season
been seeing sangria around, even drank some. had white wine sangria for the first time last week and i really enjoyed it. lighter and sassier than it's older and redder sibling. i know i'm always blabbing about white wine, but if you're ever into trying it out this is the time. it's refreshing and delightful on a patio or picnic table.
Labels:
burgoo,
let er rip,
strongbow
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